Infused Maple and Rum Cocktail with Lime and Raspberries
Servings: 1 drink
Equipment
- Cocktail shaker
- Glassware for serving
Ingredients
- 1 oz PURE Infused Cinnamon, Vanilla & Star Anise Maple Syrup
- 1 oz Golden rum
- 1/2 oz Freshly squeezed lime juice
- 3 - 4 berries Fresh or frozen raspberries
- Fresh Lime slices for garnish
- Ice- for serving
Instructions
- In a cocktail shaker, add maple syrup, rum, lime juice and 2 raspberries with 2-3 ice cubes and give it a good shake.
- Add a few fresh raspberries at the bottom of your glass, fill half way with ice cubes.
- Pour cocktail mix over ice, and garnish with sliced lime before serving.
Notes
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